Brew guides
French Press
Serves: 4-8
You'll need approximately 56g coffee (ground coarse) and 8 cups of water.
Step one
Grind 56g coffee coarse, or fill 8-cup press up to two fingers height with grinds.
Step two
Start timer and wet grinds with hot water.
Step three
After 20 seconds, stir and then fill press with hot water and place plunger on top.
Step four
After 4 minutes, slowly press plunger through the coffee and serve.