Producer: Gilberto Rojas
Varietal: Caturra, Bourbon, Colombia, Castillo
Elevation: 1650 meters
Drying: 30 Days, Raised Beds Under Canopies
Aroma: Sweetened Dark Chocolate
Tasting Notes: Black Plum Compote, Cookies and Cream Ice Cream
La Florida from Colombia fits our current profile perfectly. Super sweet and juicy with a lingering finish, this coffee sings as espresso. Sweet notes of dark chocolate dominate upon first sip and move into notes of cookies and cream ice cream.