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Lucky Shot Espresso

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Producer: Israel Degfa
Varietal: Ethiopia Heirlooms 
Region:  Guji
Elevation: 2350 meters
Process: Washed
Drying: Raised Beds, 12-15 Days
Aroma: Black Cherry, Vanilla
Tasting Notes: Valencia Orange, Mango, Caramel Sauce, Brown Sugar

We remain dedicated to keeping our Lucky Shot consistently tasting great all-year round, and in order to do that we have to keep up with the seasonal availability of coffees as they change. Guji from Ethiopia fits our current profile perfectly. Super sweet and juicy with a lingering finish, this coffee sings as espresso. Fruity notes of  orange and mango dominate while staying balanced with a brown sugar and caramel sauce body.